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Maple Sugar Cookie with Maple Icing

In my post about the United Nations Day celebration at Miss Kiki's school, I mentioned that we made Maple cookies to the potluck. I've never made it before but decided to trust the internet and picked a recipe. I chose the Maple Sugar Cookies recipe from Taste of Home.



As usual, I made some substitute and here are what I used:


  • 1 cup margarine
  • 1-1/4 cups sugar
  • 2 eggs
  • 1/4 cup pure Canadian maple syrup
  • 3 teaspoons home-made vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups cookie/pastry flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt


  • Then I followed the directions on the original recipe.

    After baking them, I decided that the vanilla flavour was too strong I could not taste the maple at all. So I made maple cookie glaze.

    • 1 cup icing sugar
    • 3 tbsp pure canadian maple syrup
    • 1 tbsp water
    I did find however, the icing was too runny. So next time I will try omitting the water and see how it goes.




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